目 次



<特別寄稿>
熊本地震が投げかける災害食の問題点と教訓 ·······································································
·················· 1

奥田和子

<原著論文>
学校教育における「災害時の食」に関する学習の必要性―中学生対象の質問紙調査の結果から― ···
··················· 13

小林裕子、永田智子


管理栄養士養成大学の教員による災害時の食支援に関するDVD 教材の評価 ················································· 21

須藤紀子、岡留さくら、笠岡(坪山)宜代


第4 回研究発表会 ················································································································································· 35





JOURNAL OF JAPAN DISASTER FOOD SOCIETY (JJDFS)
VOL.4 NO. 1 (AUGUST 2016)

CONTENTS
PREFACE



SPECIAL CONTRIBUTION
Problems and Lessons of Disaster Food from the 2016 Kumamoto Earthquake ...............................
....... 1

Kazuko OKUDA

ORIGINAL PAPER
The Need for “Disaster Food” Learning in School Education-The Results of Questionnaire Surveys for Junior High School Students- ..................................
..................................................................... 13

Yuko KOBAYASHI and Tomoko NAGATA


Evaluation of an Educational DVD for Nutrition Assistance during Disasters by Faculty Members in Registered Dietitian Training Courses .............................................................................................. 21

Noriko Sudo, Sakura Okadome and Nobuyo Tsuboyama-Kasaoka

Program of 4th Conference............................................................................................................ 35